72nd Annual Food Festival Recap
Once again St. John celebrated its Annual Food Festival on Saturday and Sunday, October 18-19. For the past six months our devoted volunteers were preparing authentic Armenian food and pastries, under the leadership of Christina Ardemis and Linda Lester. This year the kitchen crew was really inspired by the positive energy of these two passionate women, and with fun and laughter they prepared traditional Armenian foods, like Sue Boreg, Kufta, Sarma, and many more.